Burgers

Burgers refer to a type of food typically consisting of a cooked patty, usually made from ground meat (most commonly beef), that is placed in a sliced bun. The patty can be grilled, fried, or barbecued and is often seasoned with spices. Burgers are usually served with various toppings and condiments, such as lettuce, tomato, onions, pickles, cheese, ketchup, mustard, or mayonnaise, allowing for a wide range of flavor combinations and customizations. While traditional burgers are meat-based, there are many variations that include plant-based patties or other proteins, catering to different dietary preferences. Burgers are popular in many cultures and are often seen as a fast food staple, frequently enjoyed at barbecues, restaurants, and casual dining establishments.